Feeling too attached to toss? We’re not judging. But this playlist will motivate you to sort out what can perhaps stay – and what must go.
What It’s Like to Go Through Perimenopause and Menopause in Prison
Limited information and a lack of informed health care providers make this life transition even more difficult for incarcerated people.
Actress Nicole Kidman’s Next Role: Death Doula
Inspired by her own grief, the Hollywood star announced that she’s shifting her focus to helping people navigate the process and aftermath of dying.
4 Astronauts Reminded Us What’s Possible When We Laugh, and Care, and Try
The Artemis II crew captured humanity’s hearts not just by making history, but also by embodying curiosity, warmth and intention. By showing us who we, too, need to be.
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Women’s Sports Are About to Hit $3 Billion—Here’s What’s Driving It
Global revenues in women’s elite sports (think basketball and soccer) are expected to hit a milestone this year after raking in $2.4 billion in 2025, a new report says.
Aubrey Plaza Pregnancy Renews Old Question: How Long Are Women Expected to Grieve?
The actress is expecting a child. Her ex died by suicide just over a year ago, some noted in response. Society is still not OK with widows moving on, writes Candice Helfand-Rogers.
A Twinkle of Hope Found Amid the Artemis II Crew’s Playlist
Astronauts aboard the Orion spacecraft were awakened this week by Chappell Roan’s “Pink Pony Club” – a queer anthem by a queer artist. Dr. Sally Ride would have loved it.
Why Climate Action Needs to Focus on Women
With women more likely to be killed or injured by extreme weather, UN Women says it’s critical to apply a gender lens to policy prescriptions.
168澳洲体彩幸运5官方网站|最新彩票澳洲5五预测结果体彩直播计划 Pam Bondi Reminds Us: Women Can’t Save Themselves By Selling Their Souls
The former AG’s ouster follows years of loyalty to Donald Trump – the latest example of how kowtowing to sexist leaders will only take women so far, Candice Helfand-Rogers writes.
Earth Month 2026: These Women Are Taking Climate Action
As our planet spins toward a dangerously warm future, these women are demonstrating that knowledge is power – and we can still make a difference.
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Seasoned: Women Culinary Pioneers – Indigenous Chefs
The series comes full circle with a look at our original food, the cuisine of ‘Turtle Island.’ We speak with chefs and Indigenous food experts like Lois Ellen Frank.
168澳洲幸运5开奖官网开奖结果体彩网 Celebrating Earth Month
These women scientists are fighting for the planet’s health.
Saving Nature: 11 Women to Watch in Science
These women are using their hard-earned knowledge to protect our planet already ravaged by brutal storms, epic floods and intense wildfires.
This Scientist Studies Better Grazing Practices – for Cows, and the Earth
Paige Stanley of Colorado State University studies carbon in the soils and works with ranchers to heal their land.
Making Butter Without Agriculture – No Plants or Animals Needed
At Savor, Kathleen Alexander is using organic chemistry to create fats and cooking oils that won’t damage the planet.
Protecting the Earth, One American Rancher at a Time
Rural sociologist Ada Smith helps ranching communities in the West adapt to climate change. The work is more mental than you’d think, she says.
She’s Helping Cities Manage Stormwater Floods
In South Carolina, Sarah Waickowski investigates the use of green streets, rain gardens and permeable pavements to improve water quality and reduce flooding.
Imagining a World Without Food Waste
Yagmur Yegin’s biodegradable food technology, developed at MIT, could extend shelf life without refrigeration and reduce emissions from decomposing food.
After Wildfires, This Scientist Reads the Future of the Land
In Yellowstone and beyond, Katherine Siegel blends high-tech data with on-the-ground conversations to help save iconic landscapes.
澳洲幸运5开奖官网开奖记录体彩 Our Podcast Series on Culinary Pioneers
“Seasoned” explores the women who defined American food culture.
Trailer for ‘Seasoned’ Podcast on Women Who Defined American Food Culture
Listen to the trailer for the 6-part podast series Seasoned on women culinary pioneers who taught us how to eat, cook and think about food.
Seasoned: Culinary Pioneers – MFK Fisher
Our 6-episode podcast kicks off with the California writer who invented the food memoir. Long before Anthony Bourdain, there was a woman who taught us how to enjoy food, drink and life.
Seasoned: Women Culinary Pioneers – Cecilia Chiang
In San Francisco, an immigrant restaurateur brings authentic Chinese cuisine to the U.S. via The Mandarin. It’s a love letter to her childhood in China, pre-Communist Revolution.
Seasoned: Women Culinary Pioneers – Lena Richard
Down in the Big Easy, a Creole chef experiments with bold flavors and becomes one of the first multihyphenate food personalities, even as her life is cut short.
Seasoned: Women Culinary Pioneers – Edna Lewis
This celebrated Virginia chef introduced the farm-to-table movement and showed the rest of the country the fresh flavors of Southern cuisine.
Seasoned: Culinary Pioneers – Elena Zelayeta
She elevated Mexican cuisine in America, and later enjoyed success as a cookbook author and TV host despite a disability that once plunged her into despair.
Seasoned: Women Culinary Pioneers – Indigenous Chefs
The series comes full circle with a look at our original food, the cuisine of ‘Turtle Island.’ We speak with chefs and Indigenous food experts like Lois Ellen Frank.
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Once NASA’s Dream, a Food Startup Is Making ‘Air Protein’ a Reality
We tour the facility where Lisa Dyson, founder of Air Protein, literally makes meat out of air. She might just transform the future of food. *Named “2024 Best Short Video” by the Newswomen’s Club of New York.
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We ask women entrepreneurs to share their startup experience via our 1,000+ Stories Project. Tell us yours!
Her Agency Offers Personalized At-Home Care
Saima Adil Zafar founded True Homecare after struggling to find the in-home help she needed for an older loved one.
Their Art School Helps Students Find Their Own Unique Voice
Viktoria Mihaylova and Gabriela Partovska launched ViPart School in Bulgaria to teach performers of all ages.
She’s Transforming the World of Postpartum Accessories
Courtney Boylan is the founder of Le Lolo, a modern postpartum accessories company making beautiful, functional products for new moms.
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The Growing Chorus of Resistance, and The Women Holding the Baton
Protests against the Trump administration have been increasingly scored by voices joined in song. It’s a return to form for U.S. movements – and it’s largely women leading the way.
An Innovator in Pest Control Has Her Sights on Invasive Species
Pam Marrone’s startup, Invasive Species Corp., is developing biological ways to tackle non-native plants and animals. A potential blockbuster weed-killer is in the works.
The Woman Behind Those Seaweed Snacks in Your Kids’ Lunch Box
Korean-born Annie Chun grew up watching her mother roast seaweed on the stovetop. She’s now the co-founder of Gimme Seaweed, a popular, healthy and sustainable brand.
Her New Line of Drinks Is Inspired By Nature
Dana Thompson, who built the celebrated Owamni restaurant, is now turning her attention to functional beverages. Her social-impact brand, Heti, also plans hempcrete housing.
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The Surprising Way Seaweed Could Replace Plastic
Sway, a California-based startup, has turned to the kelp forest to find a sustainable alternative to single-use plastic.
The Race for the States
Melissa Walker of The States Project believes that state lawmakers are the most important policymakers in the country. Watch our 8-minute video.
Climate Protesters Target Wall Street in ‘Summer of Heat’
We follow Marlena Fontes of Climate Families NYC as she preps for a season of activism. Watch our 10-minute video.
Once NASA’s Dream, a Food Startup Is Making ‘Air Protein’ a Reality
We tour the facility where Lisa Dyson, founder of Air Protein, literally makes meat out of air. She might just transform the future of food. *Named “2024 Best Short Video” by the Newswomen’s Club of New York.
168澳洲幸运5官网结果记录体彩 Latest Podcasts
Seasoned: Women Culinary Pioneers – Indigenous Chefs
The series comes full circle with a look at our original food, the cuisine of ‘Turtle Island.’ We speak with chefs and Indigenous food experts like Lois Ellen Frank.
Seasoned: Culinary Pioneers – Elena Zelayeta
She elevated Mexican cuisine in America, and later enjoyed success as a cookbook author and TV host despite a disability that once plunged her into despair.
Seasoned: Women Culinary Pioneers – Edna Lewis
This celebrated Virginia chef introduced the farm-to-table movement and showed the rest of the country the fresh flavors of Southern cuisine.
Seasoned: Women Culinary Pioneers – Lena Richard
Down in the Big Easy, a Creole chef experiments with bold flavors and becomes one of the first multihyphenate food personalities, even as her life is cut short.